Press release from the Skyway Group
Monday, November 25th, 2024
Uvalde, Texas – The Local Fix is excited to announce the addition of Chef Billy Joe Wilson to
our culinary team. With over 30 years of experience in the industry and a passion for
innovative cuisine, Chef Wilson brings a fresh perspective and creativity that will elevate our
dining experience.
Chef Wilson has honed his craft at Eat’s Port A, Billy Joe’s Craft House, Black Sheep Soul,
where he garnered acclaim for his unique approach to Southern Gourmet and Soul Food
Cuisine. His dedication to using locally sourced ingredients and sustainable practices aligns
perfectly with our commitment to providing high-quality, delicious meals to our guests.
“I am thrilled to join The Local Fix and look forward to creating memorable dishes that not
only celebrate flavor but also highlight the incredible ingredients from our local farmers and
producers,” said Chef Wilson. “My goal is to engage our guests with exciting culinary
experiences that keep them coming back for more.”
Starting December 1st, Chef Wilson will unveil his debut menu, featuring a variety of dishes
that blend traditional techniques with modern flair. Guests can expect a culinary journey
that showcases seasonal offerings and innovative pairings, ensuring every visit is an
adventure for the palate.
Join us in welcoming Chef Billy Joe Wilson to Uvalde, as we embark on this exciting new
chapter. We look forward to sharing our passion for food and hospitality with you!
